A plant-based take on butter chicken in a rich, velvety tomato sauce.
Grilled plant-based “chicken” in a smoky, spiced tomato cream.
chicken chilli momo
veg. chilli momo
chicken fried momo
veg.fried momo
chicken momo
mix. momo
veg. momo
Boneless chicken cooked in traditional Nepali style with fresh tomatoes, onion, ginger and garlic. Served with vegetable curry and dal
lamb cooked in traditional Nepali style with fresh tomatoes, onion, ginger and garlic. Served with vegetable curry and dal.
Served with dal, vegetable curry, and saag aloo
Chicken Tikka Masala, Butter Chicken, Saag and Raita served with basmati rice and a naan bread.
lamb and chicken curry cooked in traditional Thakali style. Served with dal and spinach.
Mix. platter
gulab jamun
butter chicken, lamb curry, mix. vegetables rice naan /.roti
Mix. Platter
gulab jamun
palak paneer, daal tadka, mix. vegetables rice naan / roti
mix. platter
Ras malai
daal tadka, palak paneer, aloo gobi, tandoori paneer tikka, chana masala rice naan / roti
butter chicken, Himalayan lamb curry, fish curry, tandoori chicken tikka, chicken tikka masala naan / roti
Dal soup Mild spicy lentil soup with herbs
momo soup juicy homemade momo broth with Herbs and spcies, topped with sesame seeds
Mountain special soup chef’s special Nepalese noodles soup
boti kebab Marinated lamb cubes cooked in the tandoor, offering deep, aromatic flavors.
chicken momo dumplings filled with a flavorful mix of minced chicken, aromatic spices, and herbs
chicken pakauda
Chicken taas Boneless chicken, sautéed in a spicy blend of herbs and peppers for a bold, mouth-watering tast
chicken tikka Succulent chicken pieces marinated in yogurt and spices, grilled to smoky perfection
hot wings Juicy chicken wings tossed in a fiery tandoor to produce a flavourful mix of spices
Mutton taas Succulent, pan-fried mutton strips marinated in Nepali spices, served crisp and juicy
Prawn pakauda
seekh kebab Minced Chicken seasoned with herbs and spices, skewered and grilled for a flavour full juicy bite
gobi Pakauda
mix pakauda An assortment of mix vegetables and paneer, lightly spiced and fried in gram flour batter.
onion Pakauda
veg. momo dumplings filled with a flavorful mix of vegetables, aromatic spices, and herbs.
Veg. Samosa Crisp, golden pastry filled with spiced potatoes, peas, and herbs
mix. platter
ras malai
a traditional Nepali dish with potatoes, bamboo shoots, and black-eyed peas in a tangy, flavorful sauce.
Smoky eggplant simmered in a spiced tomato curry, finished with mustard oil and Himalayan peppercorn. A bold, elegant take on a Nepalese classic.
Stir-fried okra with onions and aromatic spices, cooked to tender perfection.
Creamy black lentils simmered to perfection with a hint of butter and cream
Yellow lentils with a burst of garlic, cumin, and chilli for a vibrant dish.
A medley of seasonal vegetables cooked in a light, flavorful curry, perfectly spiced for a wholesome taste.
A medley of seasonal vegetables cooked in a light, flavorful curry, perfectly spiced for a wholesome taste.
A comforting blend of green peas and paneer in a subtly spiced tomato curry.
Fresh spinach purée infused with cumin and herbs, enveloping tender paneer cubes.
A decadent tomato and butter sauce cradles soft paneer in this North Indian classic.
Char-grilled paneer in a smoky, spiced tomato sauce—an irresistible fusion.
Delicate paneer cubes in a luxurious cashew and cream sauce, fit for royalty.
Crisp vegetable bites in a creamy, mildly spiced sauce.
A sweet vegetable curry made using coconut, fresh cream, with a touch of nutty
